203/6 Moo 6 Fahham Sub District , Muang District, Chiang Mai 50000
A New Year of Purpose & Flavour
Our food is prepared fresh & served to you when ready , smaller plates that are designed to share, we recommend ordering 3 plates per person and see where the evening takes you. Don’t forget to leave room for dessert.
Tofu – pickled mushrooms – miso – nori (15 mins)
Honey drizzled labneh – olive oil
Tagliatelle – pickled pumpkin seeds
Sour dough
Pomegranate – feta – courgette – sage
Roasted chili aioli
Yum salad – corn puree
Hummus – hung yogurt crispy onions – pomme paille
Chili chicken dumplings – bean sprouts
Pumpkin mantao – ginger mayonnaise – pickles – organic honey
Confit garlic – crispy guanciale – sage
Mulberry gastrique- toast
Leek split shrimp bisque – parmesan
Yogurt tartar – caviar
Furikake – edamame – yuzu kosho – nori – ginger – wasabi
Raw salmon belly – kitsu – koji
Prawn crackers – sea grapes
Pickled beetroot – salted lemon curd – charred leek oil
Pouring cream
Strawberry balsamic – strawberry ice cream
Toasted granola
Condensed caramel – fried mantao
Our menu is subject to a 10% service charge, we take care of the government tax.
Jenny Singhs’ Authentic Indian Cuisine
with pilau rice & pickles
Lamb Rogan Josh
380
Chicken Madras
380
Murgh Makhani
380
Prawn Dhansak
400
(V) Channa Masala
340
(V) Black Dhal Makhani
340