Welcome to The Home of Ikigai
A Global Blue Zone Cuisine Restaurant
Located in Chiang Mai, Thailand, The Home of Ikigai is one of Asia's best restaurants and is a purveyor of fine global blue zone cuisine from the esteemed Chef James Noble.
Ikigai is a farm-to-table restaurant in Chiang Mai, founded by Chef James Noble. The menu reflects a commitment to sustainability and fresh, locally sourced ingredients, with dishes that change seasonally.Inspired by the Japanese concept of Ikigai, meaning "a reason for being," the restaurant embodies a philosophy of purpose and culinary artistry. Each dish at Ikigai is crafted to nourish both the body and soul, emphasizing quality, sustainability, and the joy of dining.
At Ikigai, our menu evolves with the seasons, reflecting the bounties of local farms and organic growers. Each dish tells a story, harmonizing Thai flavors with culinary traditions from around the world, while paying homage to the world-renowned Blue Zones.
phone
082 126 2915
location
203/6-203/7 Moo 6
Fahham Sub District , Muang District,
Chiang Mai 50000
hours
Tuesday — Friday
5 – 10pm
Saturday
12 – 10pmClosed Sunday & Monday
The April Menu
Welcome to our beloved blue zones...
Our food is prepared fresh & served to you when ready – smaller plates are designed to share, we recommend ordering a few chosen plates and see where the evening takes you.
plant based
Green Pea Guacamole
Fried flour tortillas
320Purple Potato & Squash Gnocchi
Sage - lemon - walnuts - parmesan - salad
340Triple Cooked Potato Bravas
Roasted chili - spicy tomato sauce - sesame garlic - fermented jalapeños
340Sundried Tomato Thai Basil Focaccia
Garlic oil - mulberry gastrique
confit garlic
300Black Dhal Makhani
Indian pickles - nann bread
220Beetroot Carpaccio
apple - pickled beets - kosho mayo – pumpkin seeds
300
fish
Cod Loin Kinilaw
Mexican yam - pomelo - coconut - prawn crisps
350Grilled Mackerel Fillet
Pickled clam puttanesca - salad
400Yuzu Kosho Seared Tuna Loin
Chili edamame - ponzu nori potato salad
400Oysters’ Café de Paris
citrus chili mayo - seagrapes
400Beetroot Salmon Gravlax
dill - cumin - lemon curd
340Prawn Dhansak
indian pickles - nann bread
250
meat
Classic Crispy Guanciale Capellini Carbonara
Poached egg - parmesan
380Half BBQ Jerk Chicken
Green banana salad - green apple (20 mins)
400Devilled Chicken Livers
Rosemary toast - spring onions
350Smokey Beef Taco de Lengua
Real salsa verde
350Butter Chicken
Indian Pickles - nann bread
250Duck Merguez
Zhoug cous cous - hung yoghurt - mint
350
dessert
Granny Smith & Black Currant Crumble
Ricotta - fig ice cream
200Baked Yoghurt & Figs
200Strawberry Daifuku
Strawberry balsamic - honey - hung yoghurt
200Orange & Oxo
200Almond - Vanilla Bread & Butter Pudding
chocolate ganache
180
Jenny Singhs' Authentic Indian Cuisine
with pilau rice & picklesLamb Rogan Josh
380
Chicken madras
380
Murgh makhani
380
Prawn dhansak
400
(V) Channa masala
340
(V) Black dhal makhani
340
The Japanese concept of “Ikigai” represents finding purpose and joy in everyday life. Our restaurant embodies this spirit, offering a place where guests can experience the pleasure of good food, prepared with care and served in a welcoming setting.If you’re savoring a flavorful dish inspired by Thai traditions or aim to discover a new favorite from our international fusion, Ikigai is where culinary artistry meets soulful living.
BOOK A TABLE
082 126 2915
203/6-203/7 Moo 6
Fahham Sub District , Muang District,
Chiang Mai 50000